grilled asparagus with lemon zest

This is too simple to be considered a "recipe", 

but here goes nothin'. 

This is a very easy way to add a fresh, 

new spin to asparagus. 

All you need:

asparagus (1 bunch)

olive oil (1-2 Tbs)

lemon zest (of about 1/2 a lemon)

s&p

fresh herbs

All you do: 

-trim asparagus (break off the ends. asparagus make a 

natural break with the last few tough inches of the stalk)

-heat grill (I used an indoor grill pan)

-toss asparagus on grill and drizzle with olive oil, salt and pepper, and lemon zest 

-grill until tender, but crisp, rotating as necessary

-serve with chopped fresh herbs sprinkled on top (mint or basil)

Simple, healthy side to compliment almost anything this Spring.

Oh yes, happy Spring!! My favorite :)