Thank you, Real Simple!
This was seriously delicious.
The combination of juicy roasted tomatoes, herbs, feta, lemon, and shrimp was just divine.
I think it's a perfect dish to make for company.
Seems really nice, but it only takes about 20 minutes
of prep time and the oven does the rest.
You can take a look at the link or keep reading...
5 tomatoes, cut into eighths
3 T olive oil
3 cloves garlic, minced
1.5 lbs shrimp, peeled
1/2 c chopped fresh parsley (or cilantro. i did a combination of both)
2 T fresh lemon juice
1 c reduced fat feta
Heat oven to 450. Place tomatoes in a large baking dish. Drizzle tomatoes with olive oil, top with garlic and 3/4 t each salt and pepper. Toss and roast for 20 minutes.
Remove baking dish from oven. Stir in shrimp, herbs, and lemon juice. Sprinkle with the feta.
Return to oven for 10-15 minutes, until shrimp are cooked through.
I served over quinoa with roasted green beans.
Next time, I'll definitely have crusty bread with it.